Homemade Mincemeat for Christmas

Mincemeat ingredients

It’s not too late to make your own mincemeat for Christmas. It tastes significantly better than any you can buy in the shops and will make your kitchen smell lovely and festive.

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Spicy Pumpkin Soup

A tasty end result when cooking with pumpkin

Pumpkins aren’t just for Halloween and Jack O’Lanterns. As I have recently discovered they are super tasty oven roasted, stuffed in homemade tortelli (courtesy of an Italian friend’s mother) or made into soup.